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Chocolate Turtle Apple Slices



I loved this recipe! I followed the directions exactly, and it turned out wonderful. Everyone in my family loved them! I used apple caramel dipping sauce and fudge, it was so delicious. It only took about 10 minutes to prepare and I baked them for 15 minutes. I did what the other reviewers suggested and indented the apples. I also just put a dallop of fudge on top of the caramel instead of covering the whole thing.

Ingredients;

  •     2 very large Fuji apples
  •     3 1/2 cups semi-sweet chocolate chips
  •     1 tablespoon coconut oil
  •     1 cup caramels, melted
  •     Chopped pecans
  •     Popsicle sticks


Instructions;

  1. Slice apples into 1/2" pieces. With a knife make a little slit in the bottom of each apple slice to make it easier to insert a popsicle stick.
  2. Melt chips in the microwave on high for about 2 minutes. Stir in coconut oil. Dip apple slices in chocolate and place on parchment lined cookie sheet.
  3. Place caramels in microwave safe bowl and microwave on high for 45-60 seconds. Do NOT overheat. Stir until smooth. Drizzle melted caramel over chocolate and sprinkle with nuts.
  4. Refrigerate for about 1 hour. Serve and enjoy immediately. Apples are best the first day. Store in refrigerator.

For The Full Instructions, See Full Recipes: momlovesbaking.com
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