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No Bake Brownie Batter Cheesecake Recipe

This No Bake Brownie Batter Cheesecake is the cheesecake for chocolate lovers! It’s rich and fudgy with no oven required!



I would definitely recommend making it when you have a few friends to share with (or, hey — slice it up and freeze individually for when the craving hits!). It’s quite sweet and soooo chocolatey, but it is truly the ultimate cheesecake for chocolate lovers.

INGREDIENTS


FOR THE CRUST

  • 2 1/2 cups chocolate baking crumbs 225g
  • 6 tbsp unsalted butter

FOR THE FILLING

  • 24 oz cream cheese, softened (I use light) 3 packages
  • 1/2 cup granulated sugar96g
  • 3 tbsp heavy whipping cream
  • 2 tsp vanilla extract
  • 3 cups brownie mix (dry) 375g

FOR THE GLAZE

  • 3 tbsp brownie mix (dry)23g
  • 3 tsp vegetable oil
  • 4 tbsp heavy whipping 

INSTRUCTIONS

  1. FOR THE CRUSTPrepare a 9-inch (23-cm) springform pan by lightly greasing the edges of the pan with cooking spray, and then wiping gently with a paper towel. Before measuring, grind the cookies into fine crumbs using a food processor or blender. In a microwave-safe bowl, microwave the butter for 45 to 60 seconds until the butter is melted.

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