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Almond Butter Oatmeal Chocolate Chip Cookies



Almond Butter Oatmeal Chocolate Chip Cookies (V+GF): An easy recipe for deliciously simple chocolate chip cookies packed with almond butter, oats and coconut. Vegan, Gluten Free, Dairy Free.

INGREDIENTS:
Dry Ingredients
  • 1 cup gluten free rolled oats
  • ¾ cup gluten free oat flour
  • ¾ cup unsweetened, shredded coconut
  • ¾ teaspoon baking soda
  • ¾ teaspoon baking powder
  • ¼ teaspoon salt
Wet Ingredients:
  • 1 cup natural, unsalted almond butter (mine is naturally liquidy)
  • ¼ cup melted coconut oil
  • ½ cup coconut sugar*
  • ¼ cup pure maple syrup
  • 2 flax eggs (2 tablespoons ground flax + 6 tablespoons warm water, whisked together, set for 15 mins)
  • 1 teaspoon pure vanilla extract
Add-ins:
  • ¾ cup vegan chocolate chips

INSTRUCTIONS:
Please visit >> beamingbaker.com for full instructions.
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