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VEGAN CHOCOLATE AND SALTED CARAMEL TARTS



Beautiful raw vegan lemon cheesecake is a tasty and healthy dessert. It’s gluten-free and free of refined sugar.

INGREDIENTS:
Crust:
  • 1 cup pitted datës
  • ½ cup nuts (any nuts will do)
  • 2 tbsp coconut oil
Filling:
  • 2 cups cäshëws
  • ⅓ cup coconut buttër
  • gräted zëst of 2 lëmons
  • squeezed juice of one lëmon
  • 4 tbsp mäple syrup
  • ½ tsp turmëric
READ KETO RASPBERRY NO-BAKE CHEESECAKE

METHOD:
Please visit >> thequeenofdelicious.com for full method.
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