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the best Oreo Icebox Dessert

the best Oreo Icebox Dessert
the best Oreo Icebox Dessert #thebest #Oreo #Icebox #Dessert #thebestOreoIceboxDessert
the best Oreo Icebox Dessert



Ingredients

  1. 1 (8 oz.) package cream cheese, softened*
  2. 1 c. confectioners' sugar
  3. 1 large (5.1 oz.) box instant chocolate pudding* + milk to prepare, as specified on the pudding package
  4. 1 large (16 oz.) container Cool Whip whipped topping*
  5. 1 (15 oz.) package Oreos, crushed
  6. 6 T. butter, melted

the best Oreo Icebox Dessert #thebestOreoIceboxDessert#thebest #Oreo #Icebox #Dessert
the best Oreo Icebox Dessert


Directions

  1. Set aside about 1/4 cup crushed Oreos. Mix remaining crushed Oreos with the melted butter. Press into the bottom of a 9x13" baking dish.
  2. Combine cream cheese and confectioners' sugar; mix well. Fold in 1/2 of the Cool Whip until well combined. Spread the cream cheese mixture over the crushed Oreo layer. Chill for 20 minutes.
  3. Prepare chocolate pudding according to package directions. Spread over cream cheese layer. Chill for 20 minutes.
  4. Spread remaining Cool Whip over the pudding layer. Sprinkle reserved crushed Oreos on top. Chill for 8 hours or overnight before serving.


*NOTE:  I use 1/3-less-fat Neufchatel cream cheese, sugar-free instant pudding (the ounces on the package will be less), and lite Cool Whip.  And it still tastes delicious.
Enjoy!


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